This Bordeaux-inspired Claret is loaded with flavors of chocolate-covered strawberries, cherry skin, fresh cut herbs, sage, and sweet spice. The wine’s bright acid and plush core lead to a grainy, lingering finish. Produced from 44% Cabernet Sauvignon, 20% Merlot, 14% Malbec, 12% Petit Verdot, 8% Syrah, and 2% Cabernet Franc. Can easily age for another decade.