Founded by Cathy Corison in 1987, this small, family-owned estate produces powerful yet elegant Cabernet Sauvignon based wines, known for their age-worthiness and delicious fruit-forward nature. Fruit grows between Rutherford and St.Helena, leading to luscious and textured final wines full of sappy black fruit flavors, marked by cherry, chocolate, and baking spice. Serve with savory steak dishes or juicy cheeseburgers.