This floral, medium-bodied wine from Domaine Méo-Camuzet is certain to please an array of palates. Notes of red fruit laced with baking spice dominate the wine’s medium-bodied palate, which is loaded with tense acidity and marked by a firm finish. Small amounts of stems (around 10%) give the wine’s aromatics an extra pop. If you’re cellaring, we’d drink this somewhere around 2025, though drinking now is totally acceptable.
