Located in the heart of Nuits-Saint-Georges, Domaine Chevillon’s roots date back to the 1800s; now headed by brothers Denis and Bertrand, all wines are estate bottled, crafted from low-yielding vines, long fermentations, and elevage in barrel. The Passetoutgrains is vivacious and perfumed, showing punchy flavors of red and dark fruit, cherries, earth spice, and minerals. Gamay + Pinot = the best of both worlds!
