Paolo Bea Umbria Bianco 'Lapideus' 2019

Paolo Bea Umbria Bianco &

Paolo Bea Umbria Bianco 'Lapideus' 2019

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The Bea family’s roots in Umbria run deep, dating back to the early 16th century. Today, Paolo Bea is assisted by his two sons, Giuseppe and Giampiero, who help cultivate the property’s 15 hectares of vines, olives, and vegetables. Vineyards are farmed organically and wines are bottled unfined and unfiltered. ‘Lapideus’ comes from 80-year-old Trebbiano vines and spends 35 days on the skins, followed by 210 days on the gross lees. Racy and spicy!

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The Bea family’s roots in Umbria run deep, dating back to the early 16th century. Today, Paolo Bea is assisted by his two sons, Giuseppe and Giampiero, who help cultivate the property’s 15 hectares of vines, olives, and vegetables. Vineyards are farmed organically and wines are bottled unfined and unfiltered. ‘Lapideus’ comes from 80-year-old Trebbiano vines and spends 35 days on the skins, followed by 210 days on the gross lees. Racy and spicy!


Details
Wine Type
White
Producer
Paolo Bea
Country
Italy
Region
Umbria
Appellation
Umbria
Farming
Biodynamic
Method
Natural
Pairs With
Savory
Pairs With
Seafood
Pairs With
White Meat